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A STEP BACKWARD! The best news on the wine front recently has been a step back from the extraordinarily high alcohol, high oak, high extract wines that have been in fashion for too long. There are more wines starting to hit the shelves with alcohol levels just at and below 14%. They are bound to be more food friendly-and ageable-than many of the darlings of the wine press. When Randy Dunn's wines, especially the Howell Mountain cabernet, receive well-deserved notice you have to sense a sea change. Let's hope this is a real change not a blip on the radar.       




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About my picks... 

The wines listed at the bottom of the home page are always based on what I believe to be the best wines at their price point.  These are wines that we stock and are generally reorderable if out of stock. 

Of course, taste is subjective, so I'll give you a rundown of what I like and don't like in a wine.  The first is aroma: Does the wine smell like the grape type (varietal)?  If it doesn't, it is either too ripe, not ripe enough or too oaky.  Second, I look for balance:  Is the ripe fruit balanced by firm acidity and tannin (in reds)?  There should be a harmonious mouth-feel.  Third, I smell and taste for alcohol.  Does the wine smell and taste "hot" from the alcohol?  If so, this is a flaw, and it usually means that the fruit is overripe or that the sugar levels were too high before the fruit was fully mature.   And lastly:  Is the wine clean from oak?  My favorite wines usually are stainless steel fermented and matured,  fermented and matured in 2 to 3 year old barrels, or have seen 30% or less new oak.  I would rather taste the pure fruit rather than that masked by vanilla (due to new oak)!



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Our goal is to provide all our customers with the best service, pricing and selection in the industry. Our prices are not only competitive in our market but across the United States. Vintage Wines has been serving customers in the wine community for over twenty-four years.

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We specialize in premium wines, in all price ranges, from around the world. We stock over fifteen hundred different items. Included in our inventory are domestic wines from Araujo to ZD, Australian wines from such premium importers as The Grateful Palate and Epicurean, German wines from Cellars International, Italian wines from Marc de Grazia, and Red and White Burgundies from many of the great producers like Roumier, DRC, Ramonet and many more. The best way to learn which wines you like is to taste them! The best way to taste wines is with wine experts who can help guide you along the path to tasting enlightenment! Stop in for one of our great Saturday tastings for just $5 and see for yourself.  Sit back and savor the tastes of the earth. Sometimes it's easy to get too caught up in the clinical aspects of wine tasting and forget that this is supposed to be above all, fun!
Check out our great selection of wines.

 






________Wes's Top Picks for Price and Quality_______

                   



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